Efficient drying.
Uniform results.
Built to last.
Dry fruits, vegetables, spices, herbs, grains and flowers evenly and hygienically, rain or shine. Models range from 10 to 24 trays and dry up to 400 kg per batch.
Engineered for consistent, hygienic drying
Sun drying is slow, depends on the weather and leaves food open to dust and insects. HotCave puts the drying under your control.
Precise temperature control
A digital controller holds the exact temperature each product needs, from 30°C up to 110°C.
Perforated trays
GI or SS304 perforated trays let hot air pass through every layer for even, consistent drying.
High-density insulation
Rockwool insulation keeps the heat inside, so drying is faster and power bills stay lower.
Secure lock system
Lockable doors keep the product safe and the chamber sealed throughout the cycle.
Easy mobility
Heavy-duty castor wheels, with brakes, make the dryer easy to move and keep it steady once in place.
Energy efficient
An efficient heating system and a timer with auto cut-off cut down on wasted power.
Choose the right capacity
From small units to commercial processing, there's a HotCave dryer for your scale.
10 Tray
Home-based units & small batches
- Capacity100 kg
- Power1,650 W
- Supply220–240V single phase
- Tray size24″ × 24″
20 Tray
Farmers, FPOs & small processors
- Trays20
- Power3,450 W
- Supply220–240V AC, 50 Hz
- Temperature30–75°C
24 Tray
Commercial food processing
- Capacity400 kg
- Power7.2 kW
- Supply440V AC 3-phase
- Temperature30–110°C
Compare full specifications
| Specification | 10 Tray · HD200C | 20 Tray · HDC20GIBM | 24 Tray · HD24LTC |
|---|---|---|---|
| Loading capacity | 100 kg | — | 400 kg |
| Trays | 10 | 20 | 24 |
| Tray size | 24″ × 24″ × 1″ | 24″ × 24″ (610 × 610 mm) | 24″ × 36″ × 1.5″ |
| Tray material | GI perforated | GI perforated | SS304 / GI perforated |
| Power | 1,650 W | 3,450 W | 7.2 kW |
| Power supply | 220–240V | 220–240V AC, 50 Hz | 440V AC, 3-phase |
| Temperature range | Auto control | 30°C – 75°C | 30°C – 110°C |
| Timer | — | 1 – 99 hours | 1 – 99 hours |
| Controller | Auto control | Digital | Digital |
| Doors | Single door | Double door with lock | Three doors with lock |
| Body | Inside GI, outer Hylam | GI metal sheet | Stainless steel / GI sheet |
| Insulation | — | High-density rockwool | High-density rockwool |
| Mobility | Castor wheels | 4 heavy-duty castors (2 with brakes) | 4 heavy-duty castors |
| Dimensions | 26″ × 30″ × 55″ | 1380 × 770 × 1400 mm | 82″ × 42″ × 55″ |
| Weight | — | 135 kg | — |
| Warranty | 1 year electrical parts replacement · 1 year service | ||
One machine, many products
Turn fresh produce into shelf-stable, value-added products.
Fresh to dried in 3 simple steps
Load the trays
Slice the produce and spread it evenly on the perforated trays.
Set temperature & timer
Set the temperature for your product and a timer between 1 and 99 hours.
Collect & pack
The dryer switches off when the timer ends. Collect the evenly dried product, ready to pack.
Get a quote
Share a few details and our team will get back to you with pricing. For a faster reply, message us on WhatsApp.
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Address
Ummanazhi, Pulappatta,
Palakkad 678632, Kerala, India
Common questions
Which model is right for me?
For small batches, the 10 tray (100 kg) is enough. The 20 tray suits farmers and small processors. The 24 tray (400 kg) is built for commercial volumes. Tell us your product and daily quantity, and we'll recommend a model.
What power connection do I need?
The 10 and 20 tray models run on a normal 220–240V single-phase supply. The 24 tray model needs a 440V three-phase connection.
How long does drying take?
It depends on the product, slice thickness and moisture. The timer can be set anywhere from 1 to 99 hours, and the digital controller holds the temperature throughout.
What is covered under warranty?
Every HotCave dryer comes with a 1-year warranty on electrical parts (replacement) and 1 year of service.
Can I become a dealer?
Yes. Choose "Dealer / Distributor" in the enquiry form or message us on WhatsApp.